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Chocolate Cream Cheese Cupcakes
1 chocolate cake batter For filling: 8 ounces cream cheese room temperature 1 egg 1/2 cup sugar 12 ounces chocolate chips 1 tsp vanilla Make cake mix according to package Fill cupcake tins half full (should make about 30 cupcakes) Spoon filling into middle of cupcakes Bake 350 degrees 15-20 minutes
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Pumpkin Bread
Makes 2 loavesIngredients:2 2/3 cup all purpose flour2 tsp baking soda2 tsp cinnamon1 tsp nutmeg1/4 tsp salt1 cup butter2 cups sugar4 eggs2 cups pumpkin pie mix24 ounces chocolate chipsInstructions:Cream butter and sugar, add eggsMix in all of the dry ingredients except for the flourMix in pumpkin pie mix and flour a little at a time […]
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Blondies
Ingredients6 tbsp butter¾ cup packed light brown sugar1 egg1 tbsp milk1 tsp vanilla1 cup flour½ tsp baking soda1/8 tsp salt1 ¾ cup (10 oz) semi-sweet chocolate chunks* Heat oven to 350°F.Grease square baking pan (8 or 9 inch).In a large bowl, cream butter and brown sugar until light and fluffy.Add egg, milk, and vanilla; beat […]
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Carmelitas
Ingredients 32 caramel squares, unwrapped 1/2 cup heavy cream 3/4 cup butter, melted 3/4 cup brown sugar, packed 1 cup flour 1 cup rolled oats 1 teaspoon baking soda 6 ounces semisweet chocolate chips Instructions Preheat the oven to 350°F. Combine caramels and cream in a small saucepan over low heat. Stir until completely smooth; […]
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Brown Butter Salted Caramel Snickerdoodles
For the Cookies: 2 1/2 cups all-purpose flour 1 teaspoon baking soda 2 teaspoons cream of tartar 1/2 teaspoon ground cinnamon 1 cup unsalted butter cut into tablespoon pieces 1 1/4 cups brown sugar 1/2 cup granulated sugar 1 large egg 1 egg yolk 1 tablespoon vanilla extract 1 tablespoon plain Greek yogurt 18 caramels […]
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Toffee
Ingredients 16 oz. weight Butter, Melted 16 oz. (2 cups) weight Granulated Sugar 3 oz. (6 tablespoons) fluid Water 1 tsp. Salt 1 tsp. Vanilla Extract 6 oz. (1 cup) weight Tempered Dark Chocolate For Coating, Melted Combine butter, sugar, water, and salt in a saucepan. Bring to a boil, stirring constantly. Cook over moderate […]
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Chocolate Sheet Cake
Ingredients for cake: 2 c. flour 2 c. sugar 1/4 tsp. salt 4 tbsp. (heaping) cocoa 2 sticks butter 1 c. boiling water 1/2 c. buttermilk 2 whole beaten eggs 1 tsp. baking soda 1 tsp. vanilla For the Frosting: 1/2 c. finely chopped pecans 1 3/4 stick butter 4 tbsp. (heaping) cocoa 6 tbsp. […]
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Chocolate Chip Cookies
1 3/4 cup all purpose flour 1/2 tsp baking soda 14 tablespoons of butter 1/2 cup granulated sugar 3/4 cup dark brown sugar 2 tsp vanilla extract 1 tsp salt 1 large egg yolk 1 large egg 1 1/4 cup chocolate chips Adjust oven rack to middle position heat oven to 375 degrees Whisk flour […]
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Scottish Shortbread
1 pound salted butter softened 1 tsp water 4 cups all purpose flour 1 cup granulated sugar Preheat oven to 275 degrees Measure sugar into a large mixing bowl and sprinkle with water Cream butter into the sugar using a wooden spoon Add flour and knead dough with your hands until it pulls away from […]
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Banana Bread
Ingredients 1 ¾ cups flour 1 ½ cups sugar 2 to 3 overly ripe bananas ¼ cups buttermilk, sour cream, or plain yogurt (Any of the three will work) 2 eggs ½ cups oil 1 teaspoon baking soda 1 teaspoon vanilla 1 teaspoon salt Instructions Preheat oven to 350 degrees F. Use a whisk to […]