Ingredients 1 tablespoon soy sauce 1 tablespoons water ½ tablespoon rice vinegar 1 teaspoon mirin ¼ teaspoon toasted sesame oil 1 garlic clove, chopped Red pepper flakes 2 teaspoons olive oil, plus more as needed 1 pound baby bok choy, 3 to 4, halved or quartered Sesame seeds, for sprinkling Instructions In a small bowl, stir together the soy sauce, water, rice vinegar, mirin, sesame oil, garlic, and a pinch of red pepper flakes. […]

Hibachi chicken 1 lb chicken breasts, diced 1 tbsp sesame oil 2 tbsp soy sauce 2 tbsp hoisin sauce 4 cloves garlic, minced Mix together ingredients for hibachi chicken in a small bowl, then add chicken. Cook chicken with sauce in a large skillet over med-high heat for 10 minutes or so, stirring occasionally until fully cooked through. Yum Yum Sauce Yum Yum Sauce (4-6 […]

Equipment ▢8×8 inch pan Ingredients ▢2 1/4 cups all-purpose flour 270g ▢1 tsp baking soda ▢1 tbsp corn starch ▢1 tsp salt ▢3/4 cup unsalted butter melted and slightly cooled, 170g ▢1 cup light brown sugar packed. 200g ▢2/3 cup granulated sugar 133g ▢2 eggs room temperature, large ▢1 tbsp vanilla extract 15mL ▢2 cups semi-sweet chocolate chips 200g Instructions Set oven to 350F. Line an 8×8 inch baking sheet with parchment paper and melt the butter you’ll need for the […]

1 14-ounce package extra firm tofu, drained ▢¼ cup reduced sodium soy sauce or gluten free tamari, plus optional more for drizzling ▢4 garlic cloves, crushed through a garlic press or finely minced 1/2 tablespoon cornstarch ▢1 tablespoon sesame oil Place tofu on a paper towel or tea towel lined plate.  Cover with another towel and place a heavy pan on top to press out excess […]

Ingredients   Cucumber 1 lb Korean, Japanese, or English cucumbers (any pickling cucumbers are great!) 1 1/2 tsp salt Dressing 1 tbsp gochujang 1-2 tbsp liquid sweetener or sugar 1/2 tbsp soy sauce 3 cloves garlic minced 1 tsp sesame seeds 1 tbsp sesame oil 1 scallion chopped optional 1 tbsp rice vinegar For serving More sesame seeds for topping Instructions  Steps Slice the cucumbers into 1/4 to 3/4-inch (0.6 to 1.9-cm) thick pieces. It’s totally a personal preference […]

 Yield: 12 to 15 muffins Prep Time: 20minutes mins Cook Time: 20minutes mins Cooling Time: 20minutes mins Total Time: 1hour hr Ingredients 1 ½ cups all purpose flour ½ cup unsweetened cocoa powder 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt 2 large eggs 1 cup granulated sugar ½ cup milk ½ cup avocado oil 2 teaspoons vanilla extract 1 ½ cups grated zucchini, squeezed and liquid drained 1 ½ cups chocolate chips Instructions  Preheat the oven to 375 degrees F. Line a muffin tin with […]

Marinade 1/2 tsp baking soda 1 tsp corn starch 1 tablespoon soy sauce 1 tsp extra virgin olive oil Mix the marinade and add thinly sliced chicken. Mix to coat and let sit for a minimum of 30 minutes Boil 4 inches of water, add the chicken to the boiling water and cook for 1 […]

Ingredients Tangzhong 43g or ⅓ cup bread flour 65g or ½ cup whole milk 65g or ½ cup water Sour Cream Dough 120g or ½ cup warm water 2 teaspoons instant yeast or active dry 512g or 4 cups bread flour 100g or ½ cup granulated sugar ½ teaspoon fine sea salt 50g or ¼ cup canola oil 1-2 teaspoons vanilla 100g or scant ½ cup full fat sour cream Filling 113g or ½ cup unsalted butter at a warm […]

Ingredients 1 pound ground pork sausage 1 (8 ounce) package cream cheese, softened 1 cup shredded Parmesan cheese 1 pound large fresh jalapeño peppers, halved lengthwise and seeded Directions Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C). Place sausage in a skillet over medium heat. Cook and stir until evenly brown; drain. Mix sausage, cream cheese, and Parmesan […]

12 jalapeno peppers approximately 3-4 inches long ▢1 8 ounce block cream cheese softened ▢1 cup cheddar cheese ▢1/2 teaspoon onion powder/garlic powder ▢1/2 teaspoon salt ▢1/2 teaspoon pepper ▢12 slices bacon do not use thick cut ▢cooking spray Instructions  Preheat the oven to 400 degrees. Line a sheet pan with foil and coat it with cooking spray. Cut the jalapenos in half lengthwise and use a spoon to scoop out […]