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Buffalo Chicken Dip
2 cups shredded cooked chicken 1 package (8 ounces) cream cheese, softened 1/2 cup Frank’s RedHot® Original Cayenne Pepper Hot Sauce 1/2 cup ranch dressing (optional) PREHEAT oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish. BAKE 20 minutes or until mixture is heated through; stir. Sprinkle with green […]
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Chili Cheese Dip
8 oz. cream cheese, softened 15 oz. can Hormel chili 1 cup shredded cheese tortilla chips Spread cream cheese onto a plate or pie dish. Top with chili and shredded cheese. Bake at 350 for 10-15 minutes until cheese is melted. Serve with tortilla chips
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Bacon Cheese Dip
2 cups sour cream 1/2-3/4 cup of real bacon bits 2 cups shredded Cheddar cheese 1 (8-ounce) package cream cheese, softened 1/2 cup chopped green onions Heat oven to 350ºF. In bowl, stir together all ingredients in baking dish. Bake dip 25 to 30 minutes or until hot. Serve with assorted fresh vegetables and/or chips, […]
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Chicken Fried Rice
INGREDIENTS 1 tablespoons sesame oil 2 tablespoons olive oil 3/4 to 1 pound boneless skinless chicken breasts, diced into 1/2-inch pieces or left over chicken already cooked 1 package of frozen vegetables (straight from the freezer) 1 onion diced 2 to 3 garlic cloves, finely minced 3 large eggs, lightly beaten 4 cups cooked rice […]
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Vietnamese Caramelized Pork
Ingredients ▢1 1/2 tbsp cooking oil ▢1 onion , finely diced ▢2 garlic cloves , minced ▢1 jalepeno ▢1 lb / 500g ground pork (mince) (Note 2) ▢5 tbsp brown sugar ▢2 tbsp fish sauce SERVING: ▢1 green onion stem , finely sliced ▢Rice ▢Sliced red chilli, tomato, cucumber (optional) Instructions Heat the oil in […]